Home 

Japan Travel and Culture Guide

 


 
  Japan   »  japanese culture   »  how japanese people think   »  why the japanese are patriotic about rice

Why the Japanese Are Patriotic About Rice

        posted by John Spacey, Japan Talk, June 23, 2012

Japanese rice is expensive. It's rarely exported (less than 1%). In Japan, domestic rice is popular despite the price. Almost all the rice consumed in the country is Japanese.

the real thing

Japan is so patriotic about rice that there's a rice dish called hinomaru designed to look like the Japanese flag.

hinamaru bento

Japanese Farming Crisis

Japanese agriculture is fading into the past. In 1960, Japan produced 79% of the food required to feed its population. Today, it only produces 40%. The situation is going to get worse. Over 60% of Japanese farmers are over 65 years of age.

rice field reflection

Japan is worried that it's idyllic countryside of green rice farms will soon be a thing of the past.

Kyushu

mountains and rice

The government also worries that Japan will be at the mercy of other countries for its food supply. People are aware of the crisis and pitch in with their yen to help. It's considered patriotic to buy Japanese rice and produce despite the fact it's expensive.

rice supermarket

In the countryside, there are rice shops and rice vending machines.

rice store japan

Rice can be purchased unpolished (brown) from the machine. You feed the rice into a polisher for a separate fee.

rice vending machine japan

rice polishing machine

Quality

Japanese agriculture has an excellent reputation for quality and safety. Japanese rice is a short-grain variety characterized by a slightly sticky texture. Most Japanese people (and some long term residents of Japan) can tell you right away if rice is Japanese from the texture, taste and consistency.

soul food

Nishiki

California rice farmers produce a grain called Nishiki that's similar to Japanese rice (Japonica). It hasn't caught on in Japan. However, it was a commercial success due to demand from Japanese restaurants around the World.

Fading Rice Culture

The Japanese diet has Westernized.

In Japan, rice consumption per capita has fallen for many years. In 1965, the average person consumed 118 kilograms (260 pounds) of rice a year. Today, that has dropped to 60 kilograms (132 pounds).

western diet

Rice God

Rice is important to Japanese culture. Historically, rice cultivation was key to survival. Japan is a small island nation with a high population. Due to its mountainous geography only 11% of land is arable. Japanese history is dotted with terrible famines.

In this context, it's no surprise that Japan's most important god is Inari — the androgynous (god or goddess) of rice. Shinto gods often have more than one responsibility. Inari is also the god/goddess of fertility, agriculture, foxes and business success.

inari

Inari is said to transform into a fox from time to time. In Japan, foxes get a lot of respect. There are shrines to Inari all over the country.

foxes messengers of inari

Fushimi Inari Taish
(Fushimi Inari Shrine in Kyoto)

 
 
Please take the time to follow us on google+, twitter or our facebook page. We update all three daily.
 
japan talk to go8






7 Things You Need to Know Before Going to a Japanese Onsen Bath

33 Famous Japanese Snacks

Japanese folklore has a rich tradition of terrifying ghost stories.
Many Japanese festivals attract millions of visitors — somebody has to feed all those people.



We are always striving to improve Japan Talk. If you find an error or have a suggestion please let us know.

Permalink:
http://www.japan-talk.com/jt/new/why-the-Japanese-are-patriotic-about-rice
Home »


subscribe in a reader about penpal search culture copyrights trends travel privacy tokyo daily photo friends, penpals and language exchange

Copyright 2012 Japan Talk. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Report violations here.